An Evening with Anton Edelmann and Gerard Basset

@ Durham Cathedral

Book Now

07 October 2016

7pm

£75 per person including wine

Step back in time with an authentic Georgian three-course dinner in the spectacular medieval Undercroft Restaurant at Durham Cathedral. Inspired by John Thacker’sThe Art of Cookery (1758), from the Cathedral’s Collections, each course will offer a range of culinary delights to tantalise your taste-buds. Throughout the evening, diners will be accompanied by Anton Edelmann and Gerard Basset.

Venue
Durham Cathedral
The College
County Durham
DH1 3EQ

Book Now

FollowUs

Events Finder
Calendar

Search

Join the club and receive special offers for events and much more
  • This field is for validation purposes and should be left unchanged.

WhatsOn Blog

View All

PREVIEW: Don Giovanni @ The Maltings, Berwick

One of Mozart’s most enduring tales gets a modern twist for Berwick Festival Opera.

Read More

PREVIEW: Young Frankenstein @ Theatre Royal, Newcastle

Mel Brooks’ classic spoof is headed to Newcastle before its premiere on the West End!

Read More